Elizabeth A Baldwin. (2012). Edible coatings and films to improve food quality (2.). CRC press.
Chicago Edition CitationElizabeth A Baldwin. Edible Coatings and Films to Improve Food Quality. 2. Boca Raton: CRC press, 2012.
Cita MLAElizabeth A Baldwin. Edible Coatings and Films to Improve Food Quality. 2. CRC press, 2012.
Atenció: Aquestes cites poden no estar 100% correctes.