Industrial processing of fruits and vegetables

Bibliografiske detaljer
Hovedforfatter: U D Chavan
Format: Printed Book
Udgivet: New Delhi Daya publishing house 2013
Fag:
Food technology > Food industry > Fruits and vegetables > Preservation of fruits and vegetables

University of Kerala

Detaljer om beholdninger fra University of Kerala
Klassifikationsnummer: O-,2K70,L K7
Kopi CR Live Status Unavailable

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