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TISSUE CULTURE STUDIES FOR INDUCTION OF SODIUM CHLORIDE SALINITY TOLERANCE IN TOMATO - THESIS
| Autor principal: | |
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| Formato: | Printed Book |
| Publicado: |
THIRUVANANTHAPURAM
DEPT OF BOTANY, UNIVERSITY OF KERALA
1997
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| Materias: |
University of Kerala
| Número de Clasificación: |
X62d L6 |
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| Copia | Estatus de actividad no disponible |