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SACCHARIFICATION OF CASSAVA STARCH AND ITS FERMENTATION FOR THE INDUSTRIAL ALCOHOL PRODUCTION(THESIS)
| Hovedforfatter: | |
|---|---|
| Format: | Printed Book |
| Udgivet: |
TRIVANDRUM
CENTRAL TUBER CROPS RESEARCH CENTRE
1988
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| Fag: |
University of Kerala
| Klassifikationsnummer: |
D65:f3 Q6.1(R) |
|---|---|
| Kopi R | Live Status Unavailable |