PAWLEY,Walter.H. (1963). POSSIBILITIES OF INCREASING WORLD FOOD PRODUCTION. FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS.
Chicago Edition CitationPAWLEY,Walter.H. POSSIBILITIES OF INCREASING WORLD FOOD PRODUCTION. ROME: FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS, 1963.
MLA Edition CitationPAWLEY,Walter.H. POSSIBILITIES OF INCREASING WORLD FOOD PRODUCTION. FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS, 1963.
Warning: These citations may not always be 100% accurate.