AYKROYD.W.R. (1964). LEGUMES IN HUMAN NUTRITION. FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS.
Chicago Edition CitationAYKROYD.W.R. LEGUMES IN HUMAN NUTRITION. ROME: FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS, 1964.
MLA Edition CitationAYKROYD.W.R. LEGUMES IN HUMAN NUTRITION. FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS, 1964.
Warning: These citations may not always be 100% accurate.