Učitavanje...
Microbiological control for foods and agricultural products
| Glavni autor: | |
|---|---|
| Daljnji autori: | |
| Format: | Printed Book |
| Izdano: |
New York
VCH
1995
|
| LEADER | 00428nam a22001217a 4500 | ||
|---|---|---|---|
| 082 | |a 660.62 |b BOU.M | ||
| 100 | |a Bourgeois, C M Ed. | ||
| 245 | |a Microbiological control for foods and agricultural products | ||
| 260 | |a New York |b VCH |c 1995 | ||
| 700 | |a Stephen, Davids Tr. | ||
| 942 | |c BK | ||
| 999 | |c 16100 |d 16100 | ||
| 952 | |0 0 |1 0 |4 0 |6 660_620000000000000_BOU_M |7 0 |9 18406 |a CAMPUS |b CAMPUS |d 2017-08-25 |l 0 |o 660.62 BOU.M |p 07063 |r 2017-08-25 |w 2017-08-25 |y BK | ||