Bourgeois, C. M. E., & Stephen, D. T. (1995). Microbiological control for foods and agricultural products. VCH.
Chicago Edition CitationBourgeois, C M Ed, i Davids Tr Stephen. Microbiological Control for Foods and Agricultural Products. New York: VCH, 1995.
Cita MLABourgeois, C M Ed, i Davids Tr Stephen. Microbiological Control for Foods and Agricultural Products. VCH, 1995.
Atenció: Aquestes cites poden no estar 100% correctes.