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Food and tourism around the world : development, management and markets
| Autor principal: | |
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| Formato: | Printed Book |
| Publicado: |
Elsevier Science: Amesterdam
2004
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| Materias: |
University of Kerala
| Número de Clasificación: |
Y.2 152P3 |
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| Copia | Estatus de actividad no disponible |