CONfectionary and choclate engineering

Liknande verk

• Chocolate, Cocoa, and Confectionary: Science and technology /
  av: Minifie, Bernard W.
  Publicerad: (1997)
• Pastry work and confectionary handbook
  av: Sutherland, Douglas
  Publicerad: (1985)
• Marketing strategies of biscuits and confectionaries : a case study of craze biscuits /
  av: Manija K Baby
• Study on consumer behaviour towards the role of packaging elements in the area of confectionaries
  av: Suraj Kushe Shekhar
  Publicerad: (2014)
• Confectionery and chocolate engineering : principles and applications
  av: Mohos, Ferenc ℓ
  Publicerad: (2017)