APA način citiranja

MOHos. (2017). CONfectionary and choclate engineering. BLACKWELL PUBLISHING.

Čikaški stil citiranja

MOHos. CONfectionary and Choclate Engineering. USA: BLACKWELL PUBLISHING, 2017.

MLA način citiranja

MOHos. CONfectionary and Choclate Engineering. BLACKWELL PUBLISHING, 2017.

Upozorenje: Ovi citati možda nisu uvijek 100% točni.