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FERMENTATION MICROBIOLOGY AND BIOTECHNOLOGY
| Autor Principal: | |
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| Formato: | Printed Book |
| Publicado: |
BOca Raton
CRC PRESS
2019
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| Edición: | Fourth edition |
| Subjects: |
University of Kerala
| Número de Clasificación: |
Z2xN15 P5 |
|---|---|
| Copia | Live Status Unavailable |