NANOTECHNOLOGY RESEARCH METHODS FOR FOODS AND BIOPRODUCTS

Những quyển sách tương tự

• TECHNIQUES USED IN BIOPRODUCT ANALYSIS
  Bằng: OPEN UNIVERSITEIT and UNIVERSITY OF GREENWICH
  Được phát hành: (1992)
• Bioproducts from Canada's forests New partnerships in the bioeconomy /
  Bằng: Wetzel, Suzanne Etc
  Được phát hành: (2006)
• BIOPROCESSing technology for production of biopharmaceuticals and Bioproducts
  Bằng: KOmives, claire
  Được phát hành: (2019)
• Nanotechnology :research methods for foods and bioproducts
  Bằng: Padua,Graciela W and Wang,Qin,Ed
  Được phát hành: (2012)
• FOOD Nanotechnology Principles and applications
  Bằng: ANADHARAMAKRISHNAN
  Được phát hành: (2019)