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FRUIT AND VEGETABLE BIOTECHNOLOGY

Bibliografiska uppgifter
Huvudupphovsman:	SINGH P AND SINGH S P
Materialtyp:	Printed Book
Publicerad:	NEW DELHI OXFORD BOOK COMPANY 2012
Ämnen:	FRUIT AND VEGETABLE BIOTECHNOLOGY

Liknande verk

FRUIT AND VEGETABLE BIOTECHNOLOGY
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FRUIT & VEGETABLE
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Fruit and vegetables
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Fruit Vegetable
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Fruit and vegetables
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Fruit and vegetables
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Minimally processed fruits and vegetables :
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Industrial Processing of Fruits and vegetables
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Fruits and vegetables : Micronutrient and antioxidant quality
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Mycotoxins in fruits and vegetables
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Fruits and vegetable preservation
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Fruit and vegetable biotechnology vol 1
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Fruit and vegetable biotechnology vol 2
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Tropical fruit, vegetables and fruit products
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About fruit, vegetables and salads
av: Norris, P.E
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Fruit and vegetable preservation
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Trends in fruits and vegetables preservation
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Commercial fruit and vegetable products
av: Cruess, W.V
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Handbook of fruits and vegetables
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Preservation of fruits and vegetables
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Preservation of fruits and vegetables
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Preservation of fruits and vegetables
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Handling and preservation of fruits and vegetables by combined methods for rural areas :Technical manual
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Fruit and vegetable processing industry in Kerala
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Complete guide to vegetables, fruits and herbs
av: Meredith, Iowa

Post harvest management of fruits and vegetables
av: Asha, Kumari
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Grow your own fruits and vegetables
av: Hills, Lawrence
Publicerad: (1971)

Manual of analysis of fruit and vegetable products
av: ranganna S
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Enzymes in fruit and vegetable processing : chemistry and engineering applications /
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Fruits and vegetables in ancient India
av: P V Sharma
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Fruit and vegetable biotechnology
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Industrial processing of fruits and vegetables
av: U D Chavan
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Post-harvest handling and processing of fruits and vegetables
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Growing vegetables and herbs
av: Beazley Mitchell
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FAO/WHO codex alimentarius methods of analysis for processed fruits and vegetables
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HANDBOOK OF Fruit and Vegetable Flavours
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FRUIT AND VEGETABLE Gardening: The definitve guide to successful gardeninig
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Publicerad: (2012)