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INDUSTRIAL FERMENTATION FOOD MICROBIOLOGY AND METABOLISM
| 第一著者: | |
|---|---|
| フォーマット: | Printed Book |
| 出版事項: |
NEW DELHI
MANGALAM PUBLICATIONS
2009
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| 主題: |
| LEADER | 00553nam a2200193 4500 | ||
|---|---|---|---|
| 020 | |||
| 037 | |||
| 082 | |a 664 JIN | ||
| 100 | |a JINDAM, MEENAKSHI | ||
| 245 | |a INDUSTRIAL FERMENTATION FOOD MICROBIOLOGY AND METABOLISM |h ENGLISH | ||
| 250 | |||
| 260 | |a NEW DELHI |b MANGALAM PUBLICATIONS |c 2009 | ||
| 300 | |||
| 500 | |||
| 590 | |||
| 650 | |a INDUSTRIAL FERMENTATION FOOD MICROBIOLOGY AND METABOLISM | ||
| 942 | |c BK | ||
| 999 | |c 132499 |d 132499 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_000000000000000_JIN |7 0 |9 145959 |a BTY |b BTY |l 0 |o 664 JIN |p BTY2002 |r 2019-10-24 |w 2019-10-24 |y BK | ||