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FOOD SCIENCE AND TECHNOLOGY : VOLUME 1; FOOD CONTAMINENTS( ORIGIN, PROPAGATION, AND ANALYSIS)

Bibliografiske detaljer
Hovedforfatter: MAHINDRU S N
Format: Printed Book
Udgivet: New Delhi A P H Phblishing Corporation
Fag:

University of Kerala

Detaljer om beholdninger fra University of Kerala
Klassifikationsnummer: X:51-8 P5
Kopi Live Status Unavailable