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Food Processing: Opportunities and challenges
Hovedforfatter: | |
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Format: | Printed Book |
Udgivet: |
ICFAI,Hyderabad
2006
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Fag: |
University of Kerala
Klassifikationsnummer: |
V2:1954(C9B30.73.8 N5 |
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Kopi LC1 | Live Status Unavailable |