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George Canning : three biographical studies /

Bibliografiska uppgifter
Huvudupphovsman:	Rolo, P. J. V.
Språk:	Undetermined
Publicerad:	1965.

Liknande verk

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av: Jovin Jose
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Principles and methods in the canning of fishery products
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Canning of Fresh Mackerel in Oil and Natural Style
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Development of Ginger Flavoured Anchovies and its Canning in Aluminium Container
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Principles of fruit preservation: jam making, canning and drying
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Principles of fruits preservation: Jam making , Canning and Drying.
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George Meredith
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Suitability of Leather Jacket for Canning in Curry Medium in TFS Cans
av: Preeja Narayanan
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