Friebold, H. O., & Aurand, L. W. (1963). Food composition and analysis.
Chicago Edition CitationFriebold, Howard Oand, and Leonard W. Aurand. Food Composition and Analysis. 1963.
MLA Edition CitationFriebold, Howard Oand, and Leonard W. Aurand. Food Composition and Analysis. 1963.
Warning: These citations may not always be 100% accurate.