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Thermobacteriology in food processing /
| Autor Principal: | |
|---|---|
| Idioma: | Undetermined |
| Publicado: |
1965
|
| LEADER | 00366nam a2200121Ia 4500 | ||
|---|---|---|---|
| 001 | 23102 | ||
| 008 | 170722s9999 xx 000 0 und d | ||
| 100 | |a Stumbo, Cr | ||
| 245 | |a Thermobacteriology in food processing / | ||
| 260 | |c 1965 | ||
| 942 | |c GEN | ||
| 999 | |c 6048 |d 6048 | ||
| 952 | |0 1 |1 0 |4 0 |6 F_53G91_K5 |7 0 |9 6922 |a LIB |b LIB |d 2017-08-12 |o F53:(G91) K5 |p 141669 |r 2017-08-12 |w 2017-08-12 |y GEN | ||