|
|
|
|
| LEADER |
00639nam a2200145Ia 4500 |
| 001 |
104887 |
| 008 |
170722s9999 xx 000 0 und d |
| 100 |
|
|
|a Peffer, E. Louise
|
| 245 |
|
|
|a Closing of the public domain
|b Disposal and reservation policies 1900-50 /
|
| 260 |
|
|
|c 1951.
|
| 490 |
|
|
|a Food research institute
|
| 942 |
|
|
|c GEN
|
| 999 |
|
|
|c 46591
|d 46591
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 X_322_73_000000000000000_N5_J1J11
|7 0
|9 65410
|a LIB
|b LIB
|d 2017-08-12
|o X:322.73.N5 J1-J1;1
|p 55539
|r 2017-08-12
|w 2017-08-12
|y GEN
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 X_322_73_000000000000000_N5_J1J11
|7 0
|8 LC1
|9 65411
|a LIB
|b LIB
|d 2017-08-12
|h LC1
|o X:322.73.N5 J1-J1;1
|p 75155
|r 2017-08-12
|w 2017-08-12
|y GEN
|