Ultraviolet Light in food technology: Principles and applications/

Míreanna Comhchosúla

• CARCINOGENESIS BY ULTRAVIOLET LIGHT
  le: BLUM,Harold.F
  Foilsithe: (1959)
• Detection of light: From the ultraviolet to the submillimeter /
  le: Rieke, G H
  Foilsithe: (2003)
• Theory and applications of ultraviolet spectroscopy
  le: Jaffe, Hans H.
  Foilsithe: (1962)
• Principles of Ultraviolet photoelectron spectroscopy /
  le: Rabalais, J. Wayne
  Foilsithe: (1977)
• Principles of ultraviolet photoelectron spectroscopy /
  le: Rabalais, J. Wayne
  Foilsithe: (1977)