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Production,purification and characterization of thermo stable d-analyse from streptomyces griseus TBG-19NRAI/
| Auteur principal: | |
|---|---|
| Format: | Printed Book |
| Langue: | English |
| Publié: |
Thiruvananthapuram:
Dept. of Biotechnology, University of Kerala,
2016.
|
University of Kerala
| Cote: |
F9G9822:(G91) Q6 |
|---|---|
| Exemplaire RT | Statut en temps réel indisponible |