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Coriander as food and medicine

Bibliografiske detaljer
Sprog:	Undetermined
Fag:	Coriander

Lignende værker

Hints For Coriander Cultivation
af: Resmi , J

Performance of spicy Coriander (Eryngium foetidurn L.) under different shade regimes
af: Appu Kuttan, J.
Udgivet: (2008)

Savory coriander visit
af: Jyoti Prabha

A PERLIMINARY STUDY ON THE RESPONSES OF ROOT MERISTEMS TO EXTRACTS OF CORIANDER FRUITS
af: SUDHA.K.K
Udgivet: (1978)

Standardization of package of practices for leaf coriander (Coriandrum sativum L.) under rain shelter
af: Anjukrishna V U
Udgivet: (2020)

Handbook of herbs and spices .V.2
Udgivet: (2004)

Coriander
Udgivet: (1993)

Production technology for spices
af: Laxmi Lal
Udgivet: (2020)

SPICE CROP MANAGEMENT AND TECHNOLOGY
af: PANDEY, S N, et al.
Udgivet: (2013)

Spices
af: Padmanabhan, D
Udgivet: (1976)

Spice crop management and technology
af: Sadhna Pandey
Udgivet: (2013)

Coriander: coriandrum sativum l
af: Diederichsen, Axel
Udgivet: (1996)

Organic spices
Udgivet: (2008)

Biochemical investigations on coriander seeds(coriandrum sativum)
af: Chithra ,V
Udgivet: (2000)

Marketing of spices
af: Vigneshwara Varmudy
Udgivet: (2016)

Agricultural extension: techniques and applications
Udgivet: (2017)

Performance of spiny coriander (Eryngium foetidum L.)under different shade regimes
af: Appukuttan J
Udgivet: (2008)

Performance evaluation of leaf coriander (Coriandrum sativum L.)Types in the plains of kerala
af: Surya Raj
Udgivet: (2017)

Agronomic practices for aromatic & medicinal plants
af: Thomas,J
Udgivet: (2000)

Miracle medicine foods
af: Adams, Rex
Udgivet: (1977)

Chestnut nutty medicinal food

Maillard reaction in foods and medicine
af: Ames, Jennifer M
Udgivet: (1998)

Medicinal results of your food
af: Aman
Udgivet: (1996)

Food-your miracle medicine
af: Carper, Jean
Udgivet: (1993)

Medicinal secrets of your food.
af: Aman
Udgivet: (1969)

Advances in Spices research :History and achievements of Spice research in India since Independence
Udgivet: (2006)

Food, medicine, IK and IPR Proceedings,National seminar on Indian Medicinal Plants /
Udgivet: (2004)

Nutritional and medicinal values of plant foods
af: Basak,S L

Folklore and odysseys of food and medicinal plants
af: Ernst
Udgivet: (1962)

Folklore and odysseys of food and medicinal plants /
af: Lehner, Ernest
Udgivet: (1973)

FOLKLORE AND ODYSSEYS OF FOOD AND MEDICINAL PLANTS
af: LEHNER,Johanna and ERNST
Udgivet: (1962)

Sick Planet: Corporate Food and Medicine
af: Stan Cox
Udgivet: (2008)

NUTRITIONAL AND MEDICINAL VALUES OF PLANT FOODS
af: BASAK, S.L

Let thy food be thy medicine: plants and modern medicine/
af: Hefferon, Kathleen
Udgivet: (2012)

Breeding of spice and plantation crops
af: Ramachandra, R K
Udgivet: (2016)

Biochemical studies on the preservation of fish using garcinia combogea (kodampuli) curcuma longa (turmeric) capsicum frutescenes (chilli) and corriandrum sativum (coriander)
af: Rajitha S.
Udgivet: (1996)

Dates: production , processing, food, and medicinal values
Udgivet: (2012)

Application of medicinal plants in regulating food system /
af: Sajitha T. K.

Legumes in India: applications in food medicine and industry /
Udgivet: (2008)

AESA based IPM package: coriander
Udgivet: (2014)