'Doli Ki Roti'- indigenously fermented Indian

Eitemau Tebyg

• Mani Kaul's Uski roti, Duvidha, Nazar
  gan: Kaul, Mani
• Bioavailability Analysis of Vitamins in Foods
  gan: G F M Ball
  Cyhoeddwyd: (1998)
• Bioavailability, bioaccessibility and mobility of environmental contaminants /
  gan: Dean, John R.
  Cyhoeddwyd: (2007)
• Industrialization of indigenous fermented foods /
  gan: Steinkraus, Keith H.
  Cyhoeddwyd: (2004)
• Districtwise Promising Technologies for Rainfed Chickpea based Production System in India
  gan: Vittal,KPR
  Cyhoeddwyd: (2005)