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Microbial treatment of cassava...
Luaigh É Seo
Seol é seo mar ríomhphost
Priontáil
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Microbial treatment of cassava starch factory effluents /
other_versions_link
Sonraí Bibleagrafaíochta
Príomhúdar:
Anupama, T. P.
Formáid:
Ph.D Thesis
Teanga:
Undetermined
Ábhair:
Microbiology
Phd Thesis
Sealbhúcháin
Cur Síos
other_versions_title
Míreanna Comhchosúla
Amharc Foirne
University of Kerala
Sonraí sealbhúcháin ó University of Kerala
Gairmuimhir:
G91:X8(J336) P2(RT)
Cóip RT
Live Status Unavailable
Míreanna Comhchosúla
MICROBIAL TREATMENT OF CASSAVA STARCH FACTORY EFFLUENTS
le: ANUPAMA T.P
Foilsithe: (2002)
MICROBIAL TREATMENT OF CASSAVA STARCH FACTORY EFFLUENTS
le: ANUPAMA T.P
Foilsithe: (2002)
Saccharification of Cassava starch and its fermentation for the industrial alcohol production /
le: Viajayagopalan, K.
Effect of different types of salts and sugar on the rheological properties of cassava starch /
le: Revamma, R.
Physiology of tuberization in cassava /
le: Indiramma, P.
Á lódáil...