Advances in Thermal and Non-Thermal Food Preservation /

Lignende værker

• Novel thermal and non-thermal technologies for fluid foods
  af: Cullen
  Udgivet: (2012)
• Thermal food processing :
  Udgivet: (2012)
• Effect of thermal and non thermal processing on anthocyanin stability in jamun ( Eugenia jambolana) fruit juice
  af: Shaheer, C.A
  Udgivet: (2011)
• Thermal technologies in food processing
  af: Richardson, Philip
  Udgivet: (2001)
• Food preservation
  af: Grumezescu, Alexandru Mihai
  Udgivet: (2017)