Resturant service Beyond the basics /

Eitemau Tebyg

• Food preparation for hotels resturants and cafeterias /
  gan: Haines, Robert G.
  Cyhoeddwyd: (1973)
• Resturant Management customers, Operations and Employees
  gan: Mill, Robert Christie
  Cyhoeddwyd: (2007)
• Financial management in hotel and resturant industry
  gan: Banerjee, Abhishek
  Cyhoeddwyd: (2012)
• Resturant management : customers, operations and employees
  gan: Mill, Robert christie
  Cyhoeddwyd: (2007)
• Management accounting for hotels and resturants. A revenue accounting approach.
  gan: Kotas, Richard
  Cyhoeddwyd: (1977)