Resturant service Beyond the basics /

Ítems similars

• Food preparation for hotels resturants and cafeterias /
  per: Haines, Robert G.
  Publicat: (1973)
• Resturant Management customers, Operations and Employees
  per: Mill, Robert Christie
  Publicat: (2007)
• Financial management in hotel and resturant industry
  per: Banerjee, Abhishek
  Publicat: (2012)
• Resturant management : customers, operations and employees
  per: Mill, Robert christie
  Publicat: (2007)
• Management accounting for hotels and resturants. A revenue accounting approach.
  per: Kotas, Richard
  Publicat: (1977)