APA Edition Citation

Seymour, G. B. (1993). Biochemistry of fruit ripening 1993. Chapman&Hall.

Chicago Edition Citation

Seymour, G. B. Biochemistry of Fruit Ripening 1993. London: Chapman&Hall, 1993.

MLA Edition Citation

Seymour, G. B. Biochemistry of Fruit Ripening 1993. Chapman&Hall, 1993.

Warning: These citations may not always be 100% accurate.