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Food preparation for hotels resturants and cafeterias /
| Autor Principal: | |
|---|---|
| Idioma: | Undetermined |
| Publicado: |
Illinois :
American technical Pubs ,
1973.
|
| Edición: | 2nd ed. |
University of Kerala
| Número de Clasificación: |
M315obMA6 L3 |
|---|---|
| Copia | Live Status Unavailable |