Haines, R. G. (1973). Food preparation for hotels resturants and cafeterias (2nd ed.). American technical Pubs.
Styl ChicagoHaines, Robert G. Food Preparation for Hotels Resturants and Cafeterias. 2nd ed. Illinois: American technical Pubs, 1973.
Citace podle MLAHaines, Robert G. Food Preparation for Hotels Resturants and Cafeterias. 2nd ed. American technical Pubs, 1973.
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