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Food for war agriculture and rearmament in Britain before the Second World War /

'Food for War' is a study of Britain's food and agricultural preparations in the 1930s as the nation once again made ready for war. The author examines in depth the relationship between food, agriculture, and the nation's preparations for war.

Podrobná bibliografie
Hlavní autor: Wilt, Alan F.
Médium: E-kniha
Jazyk:English
Vydáno: Oxford : Oxford University Press, 2002.
Témata:
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Popis
Shrnutí:'Food for War' is a study of Britain's food and agricultural preparations in the 1930s as the nation once again made ready for war. The author examines in depth the relationship between food, agriculture, and the nation's preparations for war.
Popis jednotky:On-campus only: no User ID or password required
Originally published: 2001.
Fyzický popis:1 online resource (vi, 262 p.)
Bibliografie:Includes bibliographical references and index.
ISBN:9780191717024 (ebook) :