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Farm production in England, 1700-1914
A study of English agriculture in the 18th and 19th centuries based on the records of the farmer, this book shows that the agricultural revolution can be located in the first half of the 19th century as farmers fed a growing urban population.
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| Formato: | livro electrónico |
| Idioma: | English |
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Oxford :
Oxford University Press,
2001.
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| Acesso em linha: | Click here to view full text |
Internet
Click here to view full textUniversity of Calicut
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eBook |
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