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Biochemical methods : a concise guide for students and researchers /
| 1. Verfasser: | |
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| Format: | Printed Book |
| Sprache: | English |
| Veröffentlicht: |
Weinheim :
Wiley-VCH,
c2002.
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| Schlagworte: | |
| Online Zugang: | http://www.loc.gov/catdir/description/wiley036/2003269482.html http://www.loc.gov/catdir/toc/wiley032/2003269482.html |
| Beschreibung: | xiii, 360 p. : ill. ; 25 cm. |
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| Format: | System requirements: Windows 95 or higher, MS-Office or higher, Adobe Acrobat Reader 4.0 or higher. |
| Bibliographie: | Includes bibliographical references and index. |
| ISBN: | 9783527302994 |