What can nanotechnology learn from biotechnology? social and ethical lessons for nanoscience from the debate over agrifood biotechnology and GMOs /

Detaylı Bibliyografya
Diğer Yazarlar: David, Kenneth H., Thompson, Paul B.
Materyal Türü: Printed Book
Dil:English
Baskı/Yayın Bilgisi: Amsterdam ; Boston : Elsevier/Academic Press, c2008.
Edisyon:1st ed.
Seri Bilgileri:Food science and technology international series.
Konular:
Nanotechnology > Moral and ethical aspects.
Agricultural biotechnology > Moral and ethical aspects.
Genetically modified foods > Moral and ethical aspects.
Nanotechnology > Social aspects.
Nanotechnology > ethics.
Biotechnology > ethics.
Food, Genetically Modified.
Online Erişim:http://www.columbia.edu/cgi-bin/cul/resolve?clio9486441

Internet

http://www.columbia.edu/cgi-bin/cul/resolve?clio9486441

University of Calicut

Detaylı Erişim Bilgileri University of Calicut
Yer Numarası: 620.5 WHA
Kopya Bilgisi Konumu erişilebilir değil.

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