Postharvest biology and technology for preserving fruit quality /

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Detalhes bibliográficos
Autor principal: Valero, Daniel
Outros Autores: Serrano, María, 1963-
Formato: Printed Book
Idioma:English
Publicado em: Boca Raton : CRC Press, c2010.
Assuntos:
Fruit > Postharvest technology.
Fruit > Ripening.
Fruit > Storage.
Fruit > Quality.
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Postharvest biology and technology for preserving fruit quality /
Por Valero, Daniel
Publicado em 2010
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Printed Book
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Postharvest biology and technology for preserving fruit quality /
Por Valero, Daniel
Publicado em 2010
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POSTHARVEST BIOLOGY AND TECHNOLOGY FOR PRESERVING FRUIT QUALITY
Por SERRANO, MARIA, VALERO, DANIEL
Publicado em 2010
Printed Book
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