Φορτώνει......
Postharvest biology and technology for preserving fruit quality /
| Κύριος συγγραφέας: | |
|---|---|
| Άλλοι συγγραφείς: | |
| Μορφή: | Printed Book |
| Γλώσσα: | English |
| Έκδοση: |
Boca Raton :
CRC Press,
c2010.
|
| Θέματα: |
Πίνακας περιεχομένων:
- Fruit ripening
- Changes in fruit quality attributes during handling, processing, and storage
- Cold storage and fruit quality
- Heat treatments
- Calcium treatments
- Polyamine treatments
- 1-methylcyclopropene treatments
- Storage in modified atmosphere packaging
- Active packaging
- Emerging technologies.