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Aquaculture microbiology and biotechnology /
| Other Authors: | , |
|---|---|
| Format: | Printed Book |
| Language: | English |
| Published: |
Enfield, NH :
Science Publishers,
c2009-c2011.
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| Subjects: |
Table of Contents:
- New strategies for the control of bacterial infections in marine fish larval rearing--Probiotics in the larval culture of aquatic organisms--Microbial degradation of seafood--microbiological safety and quality of processed shrimps and fishes--Molecular detection of seafood-borne human pathogenic bacteria--Fermented fish and fish products--Bioprospecting of marine microalgae,corals and microorganisms--Microbial remediation of fish and shrimp culture systems and their processing industry wastes--Fish waste management--Microbial reclamation of fish industry by-products.