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01887cam a2200313 a 4500 |
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090224m20092011nhuab b 001 0 eng |
010 |
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|a 2009003772
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020 |
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|a 9781578085743 (v. 1 : hardcover)
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020 |
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|a 1578085748 (v. 1. : hardcover)
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020 |
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|a 9781578087112 (v. 2 : hardcover)
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035 |
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|a (OCoLC)ocn311309918
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042 |
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|a pcc
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082 |
0 |
0 |
|a 639.3
|2 22
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245 |
0 |
0 |
|a Aquaculture microbiology and biotechnology /
|c editors, Didier Montet, Ramesh C. Ray.
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260 |
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|a Enfield, NH :
|b Science Publishers,
|c c2009-c2011.
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300 |
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|a 2 v. :xii,294p. ;
|b ill. (some col.), col. maps ;
|c 25 cm.
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504 |
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|a Includes bibliographical references and index.
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505 |
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|a New strategies for the control of bacterial infections in marine fish larval rearing--Probiotics in the larval culture of aquatic organisms--Microbial degradation of seafood--microbiological safety and quality of processed shrimps and fishes--Molecular detection of seafood-borne human pathogenic bacteria--Fermented fish and fish products--Bioprospecting of marine microalgae,corals and microorganisms--Microbial remediation of fish and shrimp culture systems and their processing industry wastes--Fish waste management--Microbial reclamation of fish industry by-products.
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650 |
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|a Fishes
|x Diseases.
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650 |
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0 |
|a Fishes
|x Genetics.
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650 |
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0 |
|a Microbial biotechnology.
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650 |
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0 |
|a Aquaculture.
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700 |
1 |
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|a Montet, Didier.
|e Editor
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700 |
1 |
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|a Ray, Ramesh C.
|e Editor
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942 |
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|c BK
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906 |
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|a 7
|b cbc
|c orignew
|d 1
|e ecip
|f 20
|g y-gencatlg
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955 |
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|a xh05 2009-02-24
|i xh05 2009-02-24
|a rd11 2009-02-27
|a xe10 2009-12-07 v 1 rec'd., to CIP ver.
|a xh00 2009-12-09 to USPL/STM
|a xh00 2011-07-14 to USPL/STM
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999 |
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|c 96583
|d 96583
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952 |
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|0 0
|1 0
|4 0
|6 639_300000000000000_AQU_2
|7 0
|9 96312
|a UL
|b UL
|c ST1
|d 2011-12-06
|g 0.00
|h v.2
|l 1
|o 639.3 AQU.2
|p 86798
|r 2016-05-06
|s 2016-04-20
|v 6313.18
|x 30
|y BK
|k P. 76.99
|