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01891cas a2200265 a 4500 |
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080924c20089999enkgr | 0eng c |
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|a 2008266805
|z 2008006133
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|a 9781405193993
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| 035 |
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|a (OCoLC)ocn256499274
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| 042 |
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|a pcc
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| 082 |
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|a 547.632072
|
| 245 |
0 |
0 |
|a Recent advances in polyphenol research /
|c Edited by Celestino Santos-Buelga, Maria Teresa Escribano-Bailon and Vincenzo Lattanzio.
|
| 260 |
|
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|a New Delhi :
|b Rawat,
|c 2010.
|
| 300 |
|
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|a v.2, xix, 332p. ;
|c 25 cm.
|
| 505 |
|
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|a Visible flavonoids or anthocyanins-- Flavonoid chemistry of the leguminosae--Updating wine pigments--Ellagitannins-an underestimated class of plant polyphenols--Strategies to optimize the flavonoid content of tomato fruit--Biological activity of phenolics in plant cells--Muriel wheldale onslow and the rediscovery of anthocyanin function in plants--Plant phenolic compounds controlling leaf movement--Red clover derived isoflavones--Polyphenols as biomarkers in nutrition research--Translation of chemical properties of polyphenols into biological activity with impact on human health--Mitigation of oxidative stress and inflammatory signaling by fruit and walnut polyphenols--Antiatherosclerotic effects on dietary flavonoids.
|
| 650 |
|
0 |
|a Polyphenols.
|
| 650 |
|
0 |
|a Botanical chemistry.
|
| 700 |
|
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|a Santos-Buelga, Celestino.
|e Editor.
|
| 700 |
|
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|a Escribano-Bailon, Maria Teresa.
|e Editor.
|
| 700 |
|
|
|a Lattanzio, Vincenzo.
|e Editor.
|
| 942 |
|
|
|c BK
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| 906 |
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|b rh05 2012-01-25 to Selection Officer
|a rjc, 2012-01-25 to USGEN/SER
|a rj00 2012-01-26 to LS/USGEN/SER-SS Conser shelf
|a rj10 2012-01-26
|i rj10 2012-01-31 telework to BCCD
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|o 547.632072 REC.2
|p 86540
|r 2014-04-08
|s 2013-11-16
|v 11418.00
|y BK
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