APA引文

Kramer, A., & Twigg, B. A. (1970). Quality control for the food industry (3rd. ed.).

Chicago Edition Citation

Kramer, Amihud, and Bernard A. Twigg. Quality Control for the Food Industry. 3rd. ed. 1970.

MLA引文

Kramer, Amihud, and Bernard A. Twigg. Quality Control for the Food Industry. 3rd. ed. 1970.

警告：这些引文格式不一定是100％准确.