Clinical nutrition for surgical patients /

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Bibliographic Details
Main Author: Marian, Mary
Format: Printed Book
Language:English
Published: Sudbury: Jones and Barlett, 2008.
Subjects:
Nutritional Aspects
Surgical Procedures
Table of Contents:
  • CONTENTS:1.Nutrition assessment and requirements.2.Surgical diets..Specialised nutrition support.4.Cardiothoracic nutrition.5.Surgical nutrition for general gastrointestinal and vascular surgery patients.6.Bariatric surgery.7.Nutritional management for ne

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