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Fundamental laboratory approaches for biochemistry and biotechnology /
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | English |
| Published: |
Hoboken:
John Wiley,
2010.
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| Edition: | 2nd. ed. |
| Subjects: |
Table of Contents:
- CONTENTS: 1.Basic procedures in Biochemistry laboratory 2. Spectroscopic methods 3. Quantification of protein concentration 4. Chromatography 5. Gel electrophoresis of proteins 6. Overview of protein purification 7. Subcellular fractionation 8. Isolatio