Figura, L. O., & Teixeira, A. A. (2007). Food physics: Physical properties-measurement and applications. Springer.
Chicago Style aipamenaFigura, Ludger O., and Arthur A. Teixeira. Food Physics: Physical Properties-measurement and Applications. New York: Springer, 2007.
MLA aipamenaFigura, Ludger O., and Arthur A. Teixeira. Food Physics: Physical Properties-measurement and Applications. Springer, 2007.
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