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|a 9780824727796
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| 082 |
|
|
|a 664
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| 100 |
|
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|a Lee, Dong Sun.et al.
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| 245 |
|
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|a Food packaging science and technology /
|c Dong Sun.et al. Lee
|
| 260 |
|
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|a New York :
|b Taylor and Francis,
|c 2008.
|
| 300 |
|
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|a 631 p.
|
| 505 |
|
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|a 1. Food packaging 2. Packaging materials 3. Permeation of gas and vapour 4. Metal packaging 5. Cellulosic packaging 6. Packaging technologies
|
| 942 |
|
|
|c BK
|
| 999 |
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|c 58587
|d 58587
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| 952 |
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|a UL
|b UL
|c ST1
|d 2012-10-27
|l 15
|m 6
|o 664 LEE/F
|p 84247
|q 2022-01-22
|r 2021-12-03
|s 2021-12-03
|w 2012-10-27
|y BK
|