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| 020 |
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|a 9780521729475
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| 082 |
|
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|a 660.6
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| 245 |
|
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|a Basic biotechnology /
|c edited by Colin Ratledge
|
| 250 |
|
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|a 3rd. ed.
|
| 260 |
|
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|a New Delhi :
|b Cambridge University Press,
|c 2006.
|
| 300 |
|
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|a 666 p.
|
| 505 |
|
|
|a 1. Fundementals and priciples 2 public perception of biotechnology 3. Biochemistiry and physiology of growth and metabolism 4. socihometry and kinetic of microbial growth form the thermodynamic perspective 5. Gernome and management and analysis 6. Gene
|
| 700 |
|
|
|a Kristiansen, Bjorn
|e editor.
|
| 700 |
|
|
|a Ratledge, Colin
|e editor.
|
| 942 |
|
|
|c TXT
|
| 999 |
|
|
|c 58133
|d 58133
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| 952 |
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|a UL
|b UL
|c ST1
|d 2012-10-27
|l 1
|o 660.6 RAT/B
|p 83579
|r 2013-12-10
|s 2013-12-09
|w 2012-10-27
|y TXT
|