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Nutrition in promoting the public's health: strategies, principles, and practices /
| Main Author: | |
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| Format: | Printed Book |
| Language: | English |
| Published: |
Boston:
Jones and Bartlett,
2007.
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Table of Contents:
- 1. Practice as a public health professional 2 Establish the evidence base for nutrition practice 3 Assess the community's needs for nutrition services 4 Seek the Vulnerable 5 Develop Agency, community and state nutrition pollicies 6 Advocate f