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Industrial microbiology /
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | English |
| Published: |
New Delhi:
New Age International,
1968.
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| Subjects: |
Table of Contents:
- 1. Introudtion 2 Basis and development of industrial fermentation processes 3 Typical fermentaion processes 4 The future .