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Methods on physico-chemical analysis of fruits /

Opis bibliograficzny
1. autor: Mazumdar, B C
Kolejni autorzy: Majumder, K
Format: Printed Book
Język:English
Wydane: Delhi: Daya Publishing House, 2003.
Spis treści:
  • 1. Collection of fruit samples 2. Making representative sample of intact fruits 3. Determination of constituents by physical methods 4. Making representative sample of fruit tissue for chemical analysis 5. Preparatory aspects for chemical analyses 6.